My word of the week reflects tha fact that there was nothing major or significant that happened this week. I could have chosen insignificant or mundane but I chose to go with nothing. On Sunday morning we decided to invite a friend over for dinner. We had planned to make African okra soup or egusi soup with fufu. We have made these before, and we really like them. But the fufu we used this time was a box mix we had not used before. My first attempt was done without reading the instructions on ...
Our Word of the Week is Finally
I couldn’t wait to finally be able to say that I have concrete evidence that Spring is either here or on its way! The weather has been pleasant and I have been brave and opened my bedroom window at times. It’s warm enough for me to don a coat and go for a quick walk […]
March is my Word of the Week
Straight up, I chose March because there is everything to play for. Having things to look forward to is helping us to get out of the funk we are now in with this weather. We ventured outside in the back garden a few times this week just to check how cold it is, lol. One […]
Half Term Break: Word of the Week
You might be wondering what half-term break has to do with us, two women who are almost 60! Well, whenever half -term is coming up, we feel it in our bones. Even though we both gave up teaching years ago, we always still look forward to half term break. That is when we would usually […]
Gloomy is our Word of the Week
Sometimes we ask Alexa for the seven-day weather forecast on the weekend so we can plan our week ahead, and decide when to go where (if we have to) and it also helps us to set the mood for the week ahead. Well, only one word could sum up the kind of week she described […]
Willing Spring on: Word of the Week
We are still in hibernating mode but we are willing Spring on. This week has been really cold for us and we haven’t ventured outside unless we needed to. On Sunday afternoon, we felt like we needed some chocolate so we donned our coats and walked to the nearby corner shop to get some. I […]
Top Ways to Diversify Your Bakery Business
Whether you’re starting from a small bakery business in your home kitchen or operating from dedicated premises, the potential for diversification and expansion is vast. This growth can help you reach a new audience base and solidify your position in the market, all while staying true to your culinary roots. The future is bright, […]